The added health benefits of organic food do come at a higher cost. The elimination of conveniences such as pesticides and chemicals make food production more labor intensive and organic animal feed comes at a higher cost as well. Unfortunately, most organic food producers are not large enough to qualify for government subsidies and smaller farms typically do not benefit from the economies of scale that larger facilities enjoy. Yet despite the additional cost, choosing organic foods is still a wise decision that will likely yield tremendous health benefits. Thankfully there are ways for the savvy shopper there to minimize the price differential between organic and conventional items including buying in season and comparison shopping and it is important to remember that sometimes it is worth paying a premium for a superior product. Yes, buying organic may cost more in the short term, but looking at the bigger picture, buying organic is a smart move that provides numerous health benefits which may, in the long run, end up saving you money.